Daal Spice

ByDaniel Winkelman

Daal Spice

The ingredients of this recipe are specified in terms of ratios. Use 1/12th of a cup of spice for every cup of dry lentils.
Print Recipe
Prep Time 10 minutes
Cuisine: Indian
Ingredients Method

Ingredients
  

  • 9 parts coriander powder
  • 4 parts cumin powder
  • 3 parts kitchen king masala
  • 2 parts turmeric powder
  • 1 part cayenne powder

Method
 

  1. Measure and mix ingredients in a mixing bowl
  2. Add to recipe or store in an air-tight container

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